Dijon Pork Chops

This was a nice and simple recipe that was very tasty.

Ingredients:

• Dijon mustard (I used honey dijon)
• 5-6 pork chops
• bread crumbs
• canola oil

Spread dijon mustard on both sides of the chops. Coat in bread crumbs and pan fry in a little canola oil 3 to 5 minutes per side or until 155. This goes well with green beans and red potatoes with dill butter.